NatureVit Rai Dal – Premium Split Mustard Kernels for Pickles

NatureVit Split Kernels of Mustard (Rai Dal) 

Elevate your culinary creations with NatureVit Split Kernels of Mustard, also known as Rai Dal. Sourced from high-quality mustard seeds, these kernels are meticulously split and cleaned to ensure purity and flavor. An essential ingredient in traditional Indian pickles, Rai Dal imparts a distinctive tangy taste that enhances the overall flavor profile.

Key Features:

• 🌿 Premium Quality: Carefully selected and processed for optimal freshness.

• 🧂 Essential for Pickling: Adds authentic flavor to homemade pickles.

• 🍲 Versatile Use: Ideal for curries, vegetable dishes, sauces, and stews.

• 🧴 Convenient Packaging: Comes in a resealable pouch to maintain freshness.

Usage Suggestions:

• Incorporate into mango or mixed vegetable pickles for traditional taste.

• Add to curries and dals for enhanced flavor.

• Use in spice blends for an extra kick.

Storage Instructions:

Store in a cool, dry place away from direct sunlight. Ensure the pouch is sealed tightly after use to maintain freshness.